FARMS WE LOVE
Great cooking starts with great ingredients. And great ingredients start with great farmers. Scroll over the map to your right for a look at the farms that inspire our menus, including Blue Hill Farm in Great Barrington, Massachusetts, Stone Barns Center for Food and Agriculture, and other farms in our neighborhood, contained within a 250-mile radius.
Meet Matt Halloran, part-time nurse, full-time farmer, learn the foraging philosophies of mushroom man Leo Mondragon, or discover why the best onions grow in Paffenroth Gardens' coveted "muck soil."
Forest Harvest Farm
TAMARACK HOLLOW FARM