Doing What You Love with Dan Barber
Date:
Wed, 02/03/2010 - 8:00pm
The 92nd Street Y presents Dan Barber in conversation with fellow panelists and chefs Tom Colicchio, Jacques Torres and Andre Soltner (moderated by Dorothy Hamilton).
French Culinary Institute founder and CEO Dorothy Hamilton talks with world-renowned chefs about their passions and career paths. Panelists include Tom Colicchio, chef-owner Craft restaurants and co-host of Top Chef, James Beard Award winner Dan Barber of Blue Hill and Blue Hill at Stone Barns, chocolatier Jacques Torres and Andre Soltner, dean of classic studies at FCI and formerly of Lutèce. Hamilton's new book, Love What You Do, is a guide to culinary careers.
For more information or to purchase tickets, click here
